RENEE DECATOR, life stories

ART. FOOD. LIFE.

Titanic failure… or success

My favorite course was the cold poached salmon with mousseline sauce.

April 28, 2015 · Leave a comment

A Meal of Titanic Proportions

On Saturday, April 18th… 103 years and 1 day after the RMS Titanic tragically sank after colliding with an iceberg on her maiden voyage destined for New York City, I … Continue reading

April 16, 2015 · Leave a comment